|
Lunch Menu
 | Lunch menu for the week of April 4 to
8, 2005
|
Monday
|
spagetti,
grilled cheese, tossed salad, sliced peaches, and
milk
|
Tuesday
|
bean soup,
spinach, cheese slice, apricots, fry bread, and
milk
|
Wednesday
|
chicken
patty w/ gravy, mashed potatoes, mixed vegetables, purple plums, hot
roll, and milk
|
Thursday
|
rib
sandwich, macaroni and cheese, green beans, strawberries/pears, and
milk
|
Friday
|
pizza,
tossed salad, corn, vanilla pudding, and
milk
|
 | Lunch menu for the week of April 11 to 15,
2005 |
Monday
|
tomato soup, oyster crackers, grilled
cheese, tri-tator, stuffed celery, fruit cocktail, and
milk
|
Tuesday
|
luncheon tostado, potato ole's, pickle
beats, chocolate pudding, and
milk
|
Wednesday
|
turkey roast, mashed potatoes w/ gravy, corn, berry blue
gelatin, tea roll, and
milk
|
Thursday
|
goulash, green beans, pear halves, bread
basket, and milk
|
Friday
|
cheeseburger in bun, tater tots,
catchup, pickle, rosy applesauce, and
milk
|
| Lunch menu for the week of April 18 to 22,
2005 |
| Monday | chicken rice soup,
crackers, pickle beets, tri-taters, peaches, and milk
| | Tuesday | NO
SCHOOL
| | Wednesday | NO
SCHOOL | | Thursday | NO
SCHOOL | | Friday | burritoes, corn,
tossed salad, frozen juice, and milk
|
 | Lunch
menu for the week of April 25 to 29,
2005 |
| Monday | cook's choice
| | Tuesday | chicken tenders, mashed potatoes w/ gravy, corn, blue berry
gelatin, and milk
| Wednesday
| ham, scalloped potatoes, broccoli, apricots, wheat rolls,
and milk
| | Thursday | country fried pork patty, macaroni and cheese, green beans,
rosy applesauce, and milk
| | Friday | fish sandwich, potato wedges w/ catchup, pickle,
strawberries/pears, and milk
|
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